Hello lovely coffee drinkers!
Summer is almost here! Time for vacations, cook-outs, summer camp, garden- fresh vegetables, and iced coffee!
Order our Sonrisa Blend and throw a few ice cubes in, for a refreshing afternoon drink with friends!
Here's how to make Iced Coffee:
1.) Mix our signature Sonrisa Blend with 8 quarts of cold water in a large container
2.) Cover the container and allow it to sit on the counter for eight hours
3.) Line a fine mesh strainer with cheesecloth and set over another container
4.) Pour the liquid through strainer, separating the coffee grounds
5.) Put the coffee container in the fridge
6.) Take a glass and fill it with ice-cubes and liquid coffee
7.) Add half-and-half and 2 tablespoons of sweetened condensed milk and stir
8.) Adjust for taste and enjoy!
---Breanna West, Content Manager
For more information visit: http://thepioneerwoman.com/cooking/perfect-iced-coffee/